Date(s) - 11/11/2021
10:00 am - 11:30 am
There is no such thing as too many zucchinis! Why not embrace the glut and get creative in the kitchen.
Come along as we explore ways to use and preserve your abundant harvest. Stocking your pantry with homegrown goodies helps to reduce your food bills throughout the year.
Facilitator: Wink Lindsay
This event is fully booked. Please complete the form below if you would like to be added to the waiting list.